Our national training program is ANSI National Accreditation Board-Accredited. This means our training has met rigorous standards and is broadly accepted through the US.

It is valid for 3 years. At the end of that period, you will need to retake the course and pass the exam. eFoodhandlers makes that process simple and straightforward.

You can take the exam up to 2 times. There is not an extra charge for retaking the course/exam a second time.

The State of Kentucky does not require food safety training for either Managers or Food Workers. Some counties may have adopted their own rules that may preclude the use of an online eFoodHandlers certification.